| Substance Information | |
|---|---|
| Synonyms of Substance Name | |
| CAS Number | 10034-96-5 |
| INS Number | |
| IUBMB Number | NA |
| Technological Function [Category (for enzyme preparations only)] | Microbial nutrients and microbial nutrient adjuncts |
| Description | Essential trace element; Inorganic salt of manganese and sulphate ions. Pale pink, granular, crystalline powder. |
| Functional Use |
Processing aid during fermentation, nutrient; Cryoprotectant; Essential micronutrient; Stabilizer |
| Production Organism(for food enzymes) | NA |
| Donor Organism(for food enzymes) | NA |
| Area of Usage | |
| Area Of Utilization | Microbial nutrients or microbial nutrient adjuncts in the course of manufacture of a food or drink |
| Food Category | Fermented food |
| Subcategory | |
| Adoption by CCFA/CCFAC | CCFA 45 ( ftp://ftp.fao.org/codex/meetings/ccfa/ccfa45/fa45_inf3x.pdf) |
| Interaction with food | |
| Residues (mg/kg) (less than) | |
| Max Level | |
| Note | |
| JECFA Evaluation See JECFA | |
| JECFA Evaluation | http:// |
| Comments | |
| JECFA Specifications | http:// |
| Notes and References | |
| Other Evaluations | Australia New Zealand Food Standard Code Std 1.3.3. Schedule 18; Codex CAC/GL 10 - 1979; AUSNZ PA 18-5 (manganese sulphate monohydrate); MnSO4 approved by China National Health Commission for a fermentation nutrient in fermented food in China, Notice No. 6, 2020 for 21 new approvals: http://www.nhc.gov.cn/sps/s7890/202008/093a12a711a04ff98bfd2b10be90f2db.shtml |
| Special Use History | |
| Approval information | USA: 21 CFR Section: GRAS 184.1461 (https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?fr=184.1461); EFSA: doi:10.2903/j.efsa.2016.4395; Canada: Permitted food additive (pH Adjusting Agents, Acid-Reacting Materials and Water Correcting Agents) for use in Bacterial cultures. |
| Other information: | |
| There is no data! | |