Substance Information | |
---|---|
Synonyms of Substance Name | exo-1,4-β-glucosidase; exocellulase; exo-β-1,4-glucosidase; exo-β-1,4-glucanase; β-1,4-β-glucanase; β-glucosidase; exo-1,4-β-glucanase; 1,4-β-D-glucan glucohydrolase; 4-β-D-glucan glucohydrolase |
CAS Number | |
INS Number | |
IUBMB Number | 3.2.1.74 |
Technological Function [Category (for enzyme preparations only)] | Food enzymes (including immobilized enzymes) |
Description | |
Functional Use | Hydrolysis of (1→4)-linkages in (1→4)-β-D-glucans, to remove successive glucose units |
Production Organism(for food enzymes) | Trichoderma longibrachiatum |
Donor Organism(for food enzymes) | |
Area of Usage | |
Area Of Utilization | |
Food Category | |
Subcategory | |
Adoption by CCFA/CCFAC | |
Interaction with food | |
Residues (mg/kg) (less than) | |
Max Level | |
Note | |
JECFA Evaluation See JECFA | |
JECFA Evaluation | http://www.inchem.org/documents/jecfa/jecmono/v22je06.htm;http://www.inchem.org/documents/jecfa/jecmono/v30je03.htm |
Comments | As cellulase |
JECFA Specifications | http://www.fao.org/ag/agn/jecfa-additives/specs/Monograph1/Additive-124.pdf;http://www.fao.org/ag/agn/jecfa-additives/specs/Monograph1/Additive-125.pdf |
Notes and References | |
Other Evaluations | |
Special Use History | |
Approval information | |
Other information: | |
There is no data! |