Register| Login

IPA Database by CCFA

  Endo-1,3(4)-β-glucanase
Substance Information
Synonyms of Substance Name  
CAS Number  62213-14-13
INS Number  N/A
IUBMB Number  3.2.1.6
Technological Function [Category (for enzyme preparations only)]  Food enzymes (including immobilized enzymes)
Description   Food enzyme with also Endo-1,4-β-xylanase and Cellulase activities
Functional Use  
Production Organism(for food enzymes)  Rasamsonia composticola (Formerly Talaromyces emersonii)
Donor Organism(for food enzymes)  N/A
Area of Usage
Area Of Utilization  Baking processes, other cereal-based processes, brewing processes, grain treatment for the production of starch and gluten fractions, distilled alcohol production, production of plant based analogues, and yeast processing
Food Category  Dairy products and analogues, excluding products of category 02.0|Cereals and cereal products, derived from cereal grains, from roots and tubers, pulses, legumes and pith or soft core of palm tree, excluding bakery wares of food category 07.0|Bakery wares|Beverages, excluding dairy products|others
Subcategory  
Adoption by CCFA/CCFAC  
Interaction with food  
Residues (mg/kg) (less than)  
Max Level  
Note  
JECFA Evaluation See JECFA
JECFA Evaluation N/A
Comments N/A
JECFA Specifications http://
Notes and References
Other Evaluations  EFSA Positive opinion: 10.2903/j.efsa.2023.7751
Special Use History  
Approval information  Positive EFSA opinion recieved
Other information:
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Bacillus amyloquefaciens
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Bacillus amyloquefaciens
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Bacillus subtilis
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Cellulosimicrobium cellulans
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Humicola insolens
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Penicillium funiculosum
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Pseudomonas paucimobilis
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Trichoderma harzianum
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Penicillium multicolor
Endo-1,3(4)-β-glucanase
Functional Use: Hydrolysis of (1→4)-α-D-glucosidic linkages in polysaccharides so as to remove successive maltose units from the non-reducing ends of the chains
Production Organism: Aspergillus niger
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Aspergillus oryzae
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Bacillus circulans
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Disporotrichum dimorphosporum
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Leuconostoc mesenteroides
Endo-1,3(4)-β-glucanase
Functional Use: Endohydrolysis of (1→3)- or (1→4)-linkages in β-D-glucans when the glucose residue whose reducing group is involved in the linkage to be hydrolysed is itself substituted at C-3
Production Organism: Rhizopus delemar
Back