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IPA Database by CCFA
Technological Function
Food Category
Substance
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Name of Substance
CAS Number
Functional use
Production Organism
Acrylamide-sodium acrylate resin
Ammonium alginate*
Cobalt sulphate
1-Hydroethylidene-1,1-diphosphoric ac...
Lignosulfonic acid
Magnesium sulfate
Monobutyl ethers of polyethylene-poly...
Pentasodium triphosphate*
Poly (actylic acid co-hypophosphite),...
Polyethylene glycols*
Polymaleic acid and/or its sodium salt
Polyoxypropylene glycol
Potassium alginate*
Potassium carbonate*
Potassium tripolyphosphate*
Sodium alginate*
Sodium aluminate
Sodium carbonate*
Sodium carboxymethyl cellulose*
Sodium glucoheptonate
Sodium hexametaphosphate*
Sodium humate
Sodium hydroxide*
Sodium lignosulfonate
Sodium metasilicate*
Sodium nitrate*
Sodium phosphate (mono-, di-, tri-)*
Sodium polyacrylate
Sodium polyphosphates*
Sodium silicate*
Sodium sulfate*
Sodium sulfite*
Sodium tripolyphosphate*
Starch, unmodified*
Tannin (including quebracho extract)*
Tetrasodium diphosphate
Tetra sodium EDTA
Tetrasodium pyrophosphate*
test
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Technological Function
Antifoam Agents[18]
Boiler water additives[39]
Catalysts[23]
Clarifying agents/ filtration aids[37]
Contact freezing & cooling agents[3]
Desiccating agent/anticaking agents[10]
Detergents (wetting agents)[6]
Enzyme immobilization agents & supports[7]
Flocculating agents[13]
Ion exchange resins, membranes, and molecular sieves.[39]
Lubricants, release and anti stick agents, moulding aids[4]
Micro-organism control agents[17]
Microbial nutrients and microbial nutrient adjuncts[122]
Propellant and packaging gases[14]
Solvents, extraction & processing.[44]
Washing and peeling agents [44]
Other processing aids[28]
Food enzymes (including immobilized enzymes)[564]
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GUIDELINES ON SUBSTANCES USED AS PROCESSING AIDS
REPORT OF THE 43RD SESSION OF THE CCFA
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