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IPA Database by CCFA
Technological Function
Food Category
Substance
Searching
New Substance Application
Name of Substance
CAS Number
Functional use
Production Organism
Bentonite
Bentonite
Benzoic acid
65-85-0
Intermedi...
N/A
Benzoyl peroxide
Benzyl alcohol
Beta
Beta amylase
Beta amylase
Beta amylase (malted or ungerrminated...
Beta d-glucosidase or Cellobiase
Beta d-glucosidase or Cellobiase (Tri...
Beta d-glucosidase or Cellobiase (Tri...
Beta galactosidase
Bacillus subtilis
Beta galactosidase
Bacillus subtilis
Beta glucanase
Beta glucanase (Aspergillus niger)
Beta glucanase (Disporotrichum dimorp...
Beta glucanase (Penicillium multicolor)
Beta glucanase (Talaromyces emersonii)
Beta glucanase (Trichoderma reesei d-...
Beta glucanase (Trichoderma reesei)
Beta glucosidase
Trichoderma reesei
Beta-amylase
Wheat
Beta-galactosidase
Aspergillus oryzae
Betaine
107-43-7
NA
Biotin
58-85-5
Involved ...
N/A
Branching glycosyltransferase (Bacill...
Bromelain
Stem brom...
Ananas comosus
Bromelain
Stem bromela...
Ananas bracteatus
Butan-2-ol
Butan-l-ol
Butane*
Butane-1,3-diol
Butyl acetate*
Butylated hydroxyanisole
25013-16-5
Substance ABC Categories
ALL[1080]
A[137]
B[35]
C[111]
D[44]
E[117]
F[23]
G[92]
H[26]
I[23]
J[0]
K[2]
L[29]
M[49]
N[15]
O[7]
P[165]
Q[2]
R[9]
S[91]
T[71]
U[4]
V[3]
W[2]
X[17]
Y[2]
Z[4]
Website
Codex
GSFA
JECFA on WHO
Documents
GUIDELINES ON SUBSTANCES USED AS PROCESSING AIDS
REPORT OF THE 43RD SESSION OF THE CCFA
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